Schnittchen
Claus Ast kritzelt
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25. April 2012 @ 16:15
Mir fiele noch die Mett-Schnitt ein 😉
25. April 2012 @ 17:34
…oder Ohne-Schnitt? 😉
25. April 2012 @ 18:16
Geschnitten, oder am Stück?! 🙂
25. April 2012 @ 18:20
mett gibt’s nich geschnitten! 😛
25. April 2012 @ 19:36
Aber die Mettstulle und die Mettwurst und die Mettenden uuund den „Bremer Knüppel“! Wobei wir Nordländer haben’s da mehr mit Mettbrötchen. Und DAS muß man vorher schneiden! Ätsch…